Abel Salinas / Finca Arashi
This limited edition lot from Abel Salinas is incredibly clean and orangey. The varietal's character really dominates the cup profile: peachy, soft florals, and citrus zest.
Finca Arashi is located in Saraguro, Loja, Ecuador, and is managed by Abel Salinas, a 58-year-old, first-generation coffee grower and fifth out of twelve siblings. The farm sits at an elevation of 1,890 MASL and consists of 7 hectares of land. His land holds about 22,000 coffee trees in production, the majority of the which being the exotic Typica Mejorado.
Abel starts by de-pulping and then dry-fermenting the coffee for 24 hours. After washing the coffee, he dries it for 15 days in a greenhouse structure.
The lot is dried with constant movement to ensure an even drying process until it reaches 10% moisture.
Region Saraguro < Loja < Ecuador
Altitude 1890 MASL
Process Washed
Varietal Typica Mejorado
Abel Salinas / Finca Arashi
Sale price$24.75 USD
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Abel Salinas / Finca Arashi
Sale price$24.75 USD