The X4 Nogales Gesha rivals the 011 in depth, beauty, and juiciness. I encourage you to try both.
In the competitive barista world, Finca Betel is a common-place name. Known for their well-controlled processing and commitment to quality, we are very eager to share their coffees on the world stage.
Region Valle del Cauca
Altitude 1900 MASL
Process Anaerobic Natural, Lactic Inoculation, Enigma Dryers